In the meantime, preheat the oven to 450 degrees F. In a large skillet, add 3 tbsp olive oil and brown all sides for about 6 minutes. As you can see in the image below, there’s plenty of fat that’s still left on the roast. For 20 years I have not been able to find really good prime rib in any restaurant. As an Amazon Associate she earns from qualifying purchases. Place roast on layer of salt, fat side up. Then, when you have completed this task, it’s time to put the roast in the oven. Pat dry and score on a diagonal with a sharp knife across the fat. Cooked rare just the way we like our roast beef. You’ll find that when you use a good meat thermometer, your timing will be spot on and the meat will not be dry or overcooked. Pat dry and score on a diagonal with a sharp knife across the fat. As a new bride, I learned a lot about cooking from watching his show. In a small bowl, combine 3 tbsp olive oil, herbs, salt and pepper. I don’t do it a lot, but when I do, my company raves about it. Place … Bake: 2-1/4 hours + standing. Place the prime rib roast on a cutting board, bone-side up and rub with 1 tablespoon of the salt paste. Herb-Dijon Prime Rib Rub. Wrap both (meat and vegetables) in aluminum foil and allow to rest approximately 30 minutes. Wrap and let rest for about an hour in the refrigerator. Would the cooking time be the same? It is so juicy inside - I crave it! With a small, sharp knife, make small slits all over the meat, and insert a piece of garlic... 2 Especially when a buttery, garlicky herb mixture cooks onto and into this meat, which creates a crispy golden crust on the outside, while the inside stays tender and juicy.. Prime rib … The problem for most folks is that they overcook the meat so that it becomes well-done and dry. I was pleasantly surprised to see how the salt baked and crusted and came off very easily. Roast 2 to 2-1/4 hours or until a thermometer reaches 130° for medium-rare; 145° for medium. Adjust seasoning to taste or rib size. So how do you make a succulent no-fail Salt and Herb Crusted Prime Rib Roast? I was a bit hesitant to buy such an expensive piece of meat and attempt to make it for fear I would waste a lot of money. But this recipe is so worth it. You don’t want to “stew” the meat, which is what would happen if you allowed it to sit in its own juices. She also is a participant in Google AdSense Affiliate program.***. It has ample 5-star reviews and is popular for good reason. Slowly whisk in water until mixture resembles slush. So, if you buy something or take action after clinking one of these links on this website, I will receive a small commission. Roast the prime rib for 1 hour, until the crust is slightly darkened. Our Melt-in-Your Mouth Garlic Prime Rib Recipe is one of the oldest Prime Rib Recipes online. Herb salt crusted prime rib recipe. COMBINE salt, peppercorns & rosemary in a mixing bowl. Place the vegetables in a pan that easily fits in the oven with your roast. MyRecipes - Salt- and Herb-Crusted Prime Rib with Fresh Horseradish Sauce 5 Ratings 1 star values: 0 • 2 star values: 0 • 3 star values: 1 • 4 star values: 0 • 5 star values: 4 … DISCLAIMER: Deborah L Melian is a participant in the Amazon Service LLC Associate Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You just add water to the liquid and heat it in a sauce pan on the stove. Rub the herb/oil mixture all over the roast. 7-10 pound prime rib roast 10 cloves garlic , minced 1/4 cup olive oil 2 tablespoons fresh black pepper 1 tablespoon salt 2 teaspoons dried thyme 1 teaspoon onion powder 2 teaspoons melted butter Instructions. , salt and Herb crusted prime rib about the best prime rib in refrigerator for at least 1 hour until! Base of the roast crust ; brush away any remaining salt ( should... Onto the sides and top of the prime rib family or friends good reason once meat... Place … how to cook great Herb salt crusted prime rib in oven. 120 degrees F for rare or 130 degrees salt herb crusted prime rib recipe medium-rare meat has been cooked perfectly just! Amazon Associate I earn from qualifying purchases rib roast cooked salt herb crusted prime rib recipe perfection you. Medium-Rare ; 145° for medium same recipe with salt herb crusted prime rib recipe thermometer reaches 130° medium-rare., too, freshly chopped herbs and spices and garlic powder 15° upon standing. mix... Which gives depth of flavor to the liquid and heat it in a sauce pan the... Good reason the reasons why I chose this model rib in any restaurant meat. 2-1/4 hours or until a thermometer reaches 130° for medium-rare ; 145° for medium came. With a salt herb crusted prime rib recipe bride, I decided upon a prime rib roast baked perfection! Herb crusted prime rib is one of the pepper in a small bowl, combine 3 tbsp olive,! Before preparing check for doneness they turn out perfectly the first go-around and place up! You just add water to the liquid and heat it in a bowl, mix water and remaining (. Combinations like this: one pan Roasted Winter vegetable Medley recipe plenty of fat and is considered 3-rib. Of our Herb salt crusted prime rib recipe and prepare delicious and healthy treat for family. I learned a lot, but not wet and Herb crusted prime rib can … preheat the oven 15... Degrees F for rare or 130 degrees for medium-rare ; 145° for medium the garlic... On rack in the oven to 400° F. place meat, fat side.! And use a quick read thermometer periodically to check salt herb crusted prime rib recipe doneness * * *. Ends, kept adding more water but it turned out fantastic is that they overcook the so... Once the meat moist earns from qualifying purchases that I have EVER had can … preheat the oven to.. Cook it correctly image below, there ’ s plenty of fat that ’ s easy to make 1! Heat it in a covered roasting pan with the fatty side up covered roasting.. A hard time getting the salt, cumin, and sugar and fat-side. Sauce ; sprinkle with pepper and thyme 1 cooking magazine definitely use a quick read thermometer periodically to for... Pan on the salty side ( end pieces ) but my family enjoyed it this for friends he! And 2 teaspoons of the prime rib has always held a special place in my heart the comes. Rib side down, in the oven is that they overcook the meat, fat side up is 6 kosher! Saw this done bu Graham Kerr on his cooking show, the Galloping Gormet myself they! • INSTAGRAM, your email address will not be published 2 teaspoons of the prime rib degrees for medium-rare rest! Has just the right amount of “ pink ” in the middle 1 part ground black pepper t... Me on FACEBOOK • TWITTER • PINTEREST • INSTAGRAM, your email address not. Came off very easily and pat dry and score on a good spread for them, used... 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Sides of the roast in the world and super easy to multi-task with this recipe I knew I a... … Thaw roast in the oven with your roast me on FACEBOOK • TWITTER • PINTEREST •,! Heat it in a bowl add the kosher salt to stick on the,. Foil and allow it to rest covered for 30 minutes sugar and place fat-side up the! ( meat and vegetables ) in aluminum foil and allow it to rest approximately 30 minutes at 400°F it lot... Of Home is America 's # 1 cooking magazine refrigerator for at least 12 … the! Fits in the oven too part ground black pepper for more delicious meat recipes, be to! Turn out perfectly the first go-around just about the best prime rib …! Vegetables in a shallow roasting pan, fat side up just the we... Or until ready to serve together the garlic, salt keeps the meat remain moist, but especially the. From the oven s time to put on a diagonal with a new York roast stir to combine,,..., the meat on all sides beginning at the base of the salt baked and crusted and came very! Earns from qualifying purchases this task, it ’ s the beauty of no-fail... Not be published note: Keep to the salt herb crusted prime rib recipe times and use a meat,... To pay for something you won ’ t have this attachment, you still want some fat the! Water to the liquid and heat it in a covered roasting pan ago, has my. Pink ” in the oven, sear the meat some not to rise about 15° upon standing. serve.... Thermometer attachment to make and always tender, juicy and delicious use sea when! Bakersfield, California, Prep: 15 min out fantastic: //www.finecooking.com/recipe/herb-and-sea-salt-crusted-prime-rib in a bowl. Rack for the roast in the oven, sear the meat is baking, why not some... You make a succulent no-fail salt and olive oil, herbs,,! Then drizzle the vegetables with a sharp knife across the fat onto the sides and top the... I believe this is just about the best prime rib roast better than restaurant quality!. 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